Made with natural ingredients, dark chocolate nut and seed clusters are a smart choice for both body and palate. Each bite is packed with a wholesome blend of crunchy nuts and nutrient-rich seeds, providing essential vitamins, minerals, and healthy fats to fuel your day. Elevate your snacking experience and savor the delicious harmony of dark chocolate, nuts, and seeds—your taste buds will thank you!

Delicious, nutritious, and low-waste! Put your broccoli stalks to good use – combine them with zucchini and chickpea flour to create tasty, herby fritters, ideal appetizers for football Sundays or gatherings with friends!

Who doesn’t love a peanut butter banana duo? This sweet, salty, and nutty smoothie is hearty enough for a breakfast and decadent enough for a dessert!

Aromatic cinnamon, rich maple syrup, and earthy oats capture all the beloved tastes of autumn. Enjoy with milk, or use as topping for yogurt, fruit, or oatmeal.

A veganized rendition of a hearty breakfast classic - this recipe accurately mimics the true egg-y flavor and texture of real scrambled eggs!

A savory and flavorful dip originating from Middle Eastern & Lebanese kitchens, baba ghanoush has become a favorite all around the world. Plant-based and gluten-free, this appetizer is perfect for parties & get-togethers!

An irresistibly savory combination of garlic and balsamic vinegar, this recipe is ideal as an appetizer on toasted bread or as an addition to your favorite summer salad. Composed of only a few ingredients, this simple yet delicious recipe is one you’ll be making all summer long.

This spicy, creamy and crunchy peanut slaw recipe is simply irresistible. The sweetness of peanut butter, zesty tang of sriracha peppers, and the savory goodness of lime and fresh ginger come together to create an absolutely tasty sensation. Use this recipe for parties, picnics and meal prep.

A recipe inspired by the Thug Kitchen cookbook, this savory and spicy roasted chickpea dish is amazing on top of salads, in wraps, or served as a side dish with tahini or hummus. According to Thug Kitchen, this dish captures the flavor of a falafel without all the work. We couldn’t agree more!