Healthy Chickpea Cookie Dough (Gluten Free)
A delicious and nutritious alternative to traditional cookie dough! Made from wholesome chickpeas, this cookie dough is packed with protein and fiber while being entirely gluten-free and plant-based. It is sweetened naturally and includes nutritious ingredients, making it a guilt-free treat that you can enjoy straight from the bowl. Enjoy the rich flavors and wholesome benefits of a treat that’s both tasty and nourishing!
Harissa Tofu and Quinoa Bowl
Packed with protein, essential nutrients, and bold flavors, this plant-based dish is sure to satisfy your taste buds and keep you feeling energized throughout the day. Enjoy this hearty and satisfying bowl as a standalone meal or as a side with your favorite vegan meals.
Impossible Sausage and Cabbage Skillet
If you're looking for a delicious, plant-based meal that's both vegan and gluten-free, look no further than this Impossible Sausage and Sauteed Cabbage Skillet recipe. Packed with flavor and wholesome ingredients, this dish will satisfy your cravings and leave you feeling nourished.
Vegan “In-N-Out” Animal Style Impossible Burger
If you're a fan of the classic In-N-Out burger, but follow a vegan lifestyle, you're in luck! You can recreate the famous In-N-Out Animal Style Burger in the comfort of your own kitchen, using plant-based ingredients. This vegan, gluten-free version captures the essence of the iconic burger, delivering a satisfying and delicious experience.
Gluten-Free Banana Chocolate Chip Pancakes
Crisp and toasted on the outside, gooey chocolate and banana on the inside. These fluffy, gluten-free pancakes are sure to elevate your mornings.
Quinoa Pizza Crust (Gluten-Free, Vegan)
A nutritious, quinoa-based alternative to traditional pizza crust made naturally with 4 main ingredients. Vegan and gluten-free, this pizza crust is easy and simple, requiring no kneading, stretching or waiting for the dough to rise.
Southwest Tofu Scramble Breakfast Nachos
Southwest meets tofu scramble meets nachos - a plant-based breakfast of champions. Protein-rich, flavor-packed, 100% vegan & gluten-free.
Veggie Quesadilla with Plant-Based Chipotle Cheese Sauce
100% vegan and gluten-free quesadilla made with 8 whole food ingredients. Drizzled in chipotle cheese sauce and served with fresh shredded lettuce and dairy-free sour cream, this restaurant-worthy meal gives the non-vegan quesadillas a run for their money.
Autumn Quinoa & Apple Salad with Maple Vinaigrette
Using seasonal fruits and vegetables, this quinoa & apple salad represents the most hearty and tasteful flavors of autumn. A great recipe for easy holiday potlucks, weeknight dinners, and nutritious meal preps!
Apple Cinnamon Stove-top Oatmeal with Vegan Icing
Warm Golden Delicious apples, rolled oats, almond milk, brown sugar, and cinnamon come together to create the comforting seasonal breakfast of your dreams. Top with homemade vegan icing, walnuts, and hemp hearts for a nourishing, protein-packed meal for your mornings.
Plant Protein Salad with Broccoli & Potatoes
Protein-rich, plant-based salad loaded with tofu, chickpeas & avocado for a whopping 35 g of protein! With sustainable, complete proteins and loads of nutrients, this hearty salad will change the way you view protein and nutrition.
Nutty Banana Smoothie
Who doesn’t love a peanut butter banana duo? This sweet, salty, and nutty smoothie is hearty enough for a breakfast and decadent enough for a dessert!
Peanut Butter & Banana Overnight Oats
These overnight oats are the perfect sweet, sugary, and salty flavor combination! The flawless duo of peanut butter and banana compliment each other perfectly to create this deliciously hearty breakfast recipe packed with protein and fiber.
“Sugar Cookie” Vanilla Protein Overnight Oats
Kick off your mornings with sweet, vanilla overnight oats, packed with tons of vegan protein. This nutritious breakfast tastes like dessert, and will leave you feeling satiated and energized throughout the day.
Smokey Spiced Chickpeas
A recipe inspired by the Thug Kitchen cookbook, this savory and spicy roasted chickpea dish is amazing on top of salads, in wraps, or served as a side dish with tahini or hummus. According to Thug Kitchen, this dish captures the flavor of a falafel without all the work. We couldn’t agree more!