Crafted with dairy-free ingredients, this dip offers a delightful combination of tangy dill and cool mint flavors that will leave your taste buds craving more. Whether you pair it with fresh vegetables, pita bread, or use it as a spread for sandwiches, this versatile dip is sure to impress.

Start your day off right with our luxurious and nourishing creamy kale and leek breakfast toast. This delectable vegan dish features a velvety, dairy-free mixture of tender sautéed kale, leeks and fresh garlic. Whether you're a dedicated vegan or simply a lover of sensational breakfast fare, our creamy kale and leek toast is sure to become a beloved morning ritual.

A deliciously tangy, red sauce made with red peppers, citrus, garlic and spices. This North African sauce is versatile and can be enjoyed with nearly any plant-based meal!

Sauteed kale, shallots, and fresh garlic sandwiched between two crisp, gluten-free tortilla shells with gooey, melted vegan mozzarella. Enjoy with plant-based ranch, sour cream, infused oil or on its own!

A nutritious, quinoa-based alternative to traditional pizza crust made naturally with 4 main ingredients. Vegan and gluten-free, this pizza crust is easy and simple, requiring no kneading, stretching or waiting for the dough to rise.

A classic Italian recipe with a slight twist. Swirly cavatappi pasta replace traditional spaghetti noodles, while earthy veggies add a tasteful flare. Garnish with fresh parsley and enjoy the deep, savory flavors of Naples.

Flavorful, herbaceous potatoes make the perfect healthy appetizer and side dish. Loaded with fresh dill, garlic, and green onions, these melt-in-your-mouth potatoes will leave you feeling both comforted and nourished. Enjoy with a side salad or your favorite soup!

Garlic and tomatoes sautéed in olive oil and a blend of herbs, paired with spaghetti. This flavorful and aromatic dish makes the perfect hearty dinner.

The best dishes are often made with only a few ingredients. Easy to make and absolutely delicious, these potatoes reveal just how flavorful ingredients from the Earth truly are.