Baba Ghanoush (Vegan, Gluten Free)
Baba Ghanoush (also baba ganoush or baba ghanouj) is a savory and saucy Levantine dip made with eggplant, tahini, lemon juice, seasoning, and olive oil.
Dark Chocolate Nutty Clusters (Gluten-Free, WFPB)
Made with natural ingredients, dark chocolate nut and seed clusters are a smart choice for both body and palate. Each bite is packed with a wholesome blend of crunchy nuts and nutrient-rich seeds, providing essential vitamins, minerals, and healthy fats to fuel your day. Elevate your snacking experience and savor the delicious harmony of dark chocolate, nuts, and seeds—your taste buds will thank you!
Ginger Tahini Blondies (Vegan and Gluten Free)
These decadent treats are a perfect balance of sweet and savory, with a hint of ginger adding a zesty twist to every bite. Made with wholesome ingredients and drizzled with creamy tahini, these blondies are sure to tantalize your taste buds. Indulge in the delightful fusion of flavors with our vegan and gluten-free ginger tahini blondies.
Gluten-Free Tahini Chocolate Chip Cookies
Made with superfoods, tahini and dark chocolate, these vegan & gluten-free cookies are the perfect combination of sweet, crunchy, and earthy. Say goodbye to preservatives, dairy products, and other unnecessary ingredients, and say hello to anti-inflammatory, antioxidant-rich sweet treats that will satisfy your mind and body.

